Ingredients:
2 large bananas
1/3 cup coconut oil
1 tsp vanilla extract
1 tsp apple cider vinegar
90 ml water
1 cup coconut sugar
1 cup ground almonds
1/4 buckwheat flour
1 tsp salt
1 tsp baking powder
1 tsp bicarbonate of soda
Method:
Mash two bananas
Add melted coconut oil, vanilla extract, apple cider vinegar and water
Mix together
Then add in the rest of the ingredients and mix until well combined
Pour into a greased baking tin
Bake in the oven for 45 minutes at 180C
Allow to cool and serve